Helllooooooo there! Well…I’d say it’s time for another sauce recipe. I have no idea how it took me this long to create my own Marinara Sauce, but…here it is! And oh baby, is it tasty. I kept walking around the house smelling this sauce in every room, and the saucy […]
Hello, hello! Well, amid this Coronavirus scare, we’ve been making sure that whatever we cook lasts us for quite a while. As I’m sure you know, for years I’ve been very pro with making big batches of sauce and soup, as well as containor-ing up pre-made dinners. Dustin had the […]
Hellooooooo! Here’s one of my all-time favorite pickled eggs. You can eat these just as a quick snack or throw them over a salad. YUM! They have a great zing to them! And with the whole Coronavirus scare happening right now, this is a great solution to keeping any eggs […]
Hello there, With this Coronavirus quarantine happening, I thought it would be appropriate to post two recipes that involve pickling eggs. With grocery store shelves being pretty much wiped, I know it’s important to make the most of your veggies and dairy whenever you can. This way, if you did […]
Hello hello! It’s taken me a while to figure out the best way to hard boil eggs so they provide an easy peel. I don’t know about you, but it would always drive me bonkers to peel eggs one teeny little piece at a time. It would be so tedious […]
Hello there! Have you ever had twice baked potatoes? It’s one of my favorite ways to eat potatoes, actually. Well, this is kind of like that…but instead of eating the potato concoction from the potato skins, we mix the potato skins all into the mix together. Here is my twice […]
Hello! This is one of my favorite recipes I make. I’ve gotten so used to making it that I don’t think about measurements anymore. I can simply eyeball it and know how the recipe will taste. That’s why it’s taken so long for me to get this one up on […]
Dia duit, and Happy St. Patty’s Day! Well it’s a bit earlier than St. Patty’s Day this year that I’m throwing this on the blog. With the whole quarantine happening right now, Dustin and I thought we should celebrate early, just to make sure I got to have my Irish […]
Hello there! Here is another recipe whipped up on a whim. All I have to say is Holy Moly, these peppers and meatballs are crazy delicious! This is a Dustin recipe. I have to say, he’s been coming up with some really tasty recipes lately. This is a perfect side […]
Hello there! Here’s a simple one for you. It’s homemade cocktail sauce! I can’t take credit for this one. It’s Dustin’s concoction. If you’re looking to serve shrimp cocktail during a holiday or a gathering, wouldn’t you want something more to serve as a dipping sauce than one that’s pre-made […]
