Hello! Growing up, Sundays were spent food-shopping at our favorite Italian supermarket. What I remember most about those trips is the freshly-baked Italian bread in long, white paper bags, that was still warm from the oven, the cold cut counter, and the salad counter. The men in the deli department […]
Appetizers & Sides
Peach Habanero Cherry Pepper Jam
Hello! I’ve had this recipe on the back burner for a while — ever since last summer — but since this wintery dreariness has been relentless, I thought I’d post this tasty treat to remind me of warmer days. I made a few batches of candied jalapeƱo and habaneros, which […]
Asian Mushroom Dumplings
Hello! Its been a crazy couple of weeks and I sort of fell off the blogging scene for a bit, but now I’m back at it! I have a bunch of new recipes to add, as well. One of my latest obsessions has been making steamed dumplings. I have bought […]
Sesame Kimchi
Hello fellow foodie, Today is a the biggest snowfall we have had in Pennsylvania this winter and I am officially over it. Snow, ice, and I are not the best of friends. I prefer the warmth, and to not find myself battling with anything that has the potential to bring […]
Stuffed Hot Cherry Peppers with Prosciutto, Provolone, and Basil
Hello! I’m working on this post today while trying to come up with what to make for dinner. Staring at pictures of food doesn’t help me become any less hungry. Dustin and I made these stuffed cherry peppers the other day and I’m in the mood for them again. Some […]
Hot Sausage Meatballs
If you’re looking to spice up your typical ground beef meatballs, I highly recommend you give these bad boys a try. We wanted to make meatballs one night but only had hot sausage in the house, so we gave it a whirl. Believe me; we are so glad we did! […]